Indulgent chocolate is enhanced by the smooth warmth of Ceylon Orange Pekoe. The shaved coconut pieces and rich spices make this blend perfect for late-night chocolate cravings or paired with your favourite piece of chocolate or biscuit.
Ingredients: Ceylon Orange Pekoe Black Tea, Star Anise, Cinnamon Chips, Ginger Root, Fennel Seeds, Cardamom, Cloves, Nutmeg, Bay Leaf, Allspice Berries, Black Pepper,Shredded Coconut, Cacao Shells.
Size: 100g Loose Leaf + Boutique Jar
5g tea : 250ml water | 250ml milk
Simmer tea in water for 4- 5 minutes
Add milk or milk alternative
Continue to simmer for 2 minutes
Strain into cup and add sweetner of your choice