English Breakfast tea is the most popular tea in British tea culture. Traditionally, it is a blend of teas originating from Assam, Ceylon or Africa.
This is a full-bodied, robust, and rich. A perfect morning brew to start your day. The high tannin levels in this tea are what makes it go perfectly with milk and sugar
English Breakfast tea is the most popular tea in British tea culture. Traditionally, it is a blend of teas originating from Assam, Ceylon or Africa.
The Tea Collective English Breakfast tea is blended using a beautiful rich Indian black tea and a soft smooth Ceylon black tea. Assam Dejoo Estate is renowned for its ethically operated farms, which care for its workers and environment and Ceylon Kenilworth for it’s consistently high-graded teas.
This is a full-bodied, robust, and rich. A perfect morning brew to start your day. The high tannin levels in this tea are what makes it go perfectly with milk and sugar
Details Size: 100g Loose Leaf + Boutique Jar Ingredients: Sri Lankan Kenilworth Orange Pekoe, natural bergamot, rose petals, safflower, chen pi, wild bee balm and natural rose Camellia Sinesis: Lowers cholesterol and improves heart health. Improves gut health. Reduces blood pressure and lowers blood sugar levels. Increases focus & energy. Improves skin texture & helps prevent dental decay. Origin: Kenilworth, Sri Lanka & Assam, India. Hand blended in Australia
